We have put together an authentic, traditional Italian Christmas menu which consists of many dishes that we shared with our families as children and still do now as adults!
For £34.99 you will be greeted with a glass of Prosecco on arrival and followed by a choice of a starter, main course and dessert. To finish off your meal we will offer you a coffe/tea and an Italian liqueur.
Zuppa di porri, piselli e gamberetti
A leek and pea soup finished off with prawns.
Cappelletti di prosciutto crudo con salsa di funghi porcini
Small parcels of pasta filled with Parma ham and cooked in a brandy, cream and porcini mushroom sauce.
Gamberoni con pinoli, aglio e uva secca
King prawns cooked in garlic, pine nuts, white wine and raisins.
Burrata con semi di sesamo e vegetali grigliati
Grilled vegetables topped with burrata (rich mozzarella) and sesame seeds.
Pappardelle con ragú di cinghiale
Pappardelle pasta with a traditional Tuscan wild boar ragú.
Cotechino con lenticchie
Traditional Italian sausage, sliced and served on a bed of lentils.
Bistecca di pesce spada all’arancia e mandorle
Swordfish steak coated in breadcrumbs, slices of orange, almond flakes and cooked in the oven.
Melanzane alla Parmigiana
Aubergines, Parmesan cheese, mozzarella, tomato and baked in the oven.
Panettone con gelato
A mini panettone served with vanilla ice cream.
Wafer roll filled with sweet ricotta cheese and candied orange peel.
Crêpe al cioccolato bianco e mandrole
Crêpe filled with white chocolate and almond flakes. Served with vanilla ice cream.